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From bustling markets to verdant fields, the European Union’s commitment to safety, quality, and animal welfare is deeply ingrained in every aspect of food production. EU regulations ensure meticulous safety protocols throughout the entire process, with stringent regulations on pesticide use and strict hygiene standards in processing facilities. This prioritizes safety, guaranteeing consumers can trust the products they bring home.

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are renowned for their excellence

From the rich flavor of Greek olive oil to the exquisite texture of Latvian cheese, a wide variety consistently meet high standards, delighting taste buds around the world.

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Funded by the European Union. Views and opinions expressed are however those of the author(s) only and do not necessarily reflect those of the European Union or the European Research Executive Agency (REA). Neither the European Union nor the granting authority can be held responsible for them.

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